Function MenuFunction Menu

Two courses £28 Three courses £30

Wednesday - Saturday,
Available when hiring our Function Room.
View our function packages by clicking here >>

  • Herb Baked Ciabatta

To Start

  • Homemade Soup of the day
  • Chicken Liver Pate, Chutney, Crostini
  • Salmon and Prawn Fishcake, Parsley Cream Sauce
  • roasted Tomato and pepper, Hummus and brusChettA (V)
  • Roasted Mediterranean Vegetable TOWER, Spicy Tomato Sauce (VE)

Main Courses

  • parma ham wrapped pork loin, creamed leek and apple mash, tenderstem, cider cream sauce
  • truffle and mushroom Stuffed Chicken Supreme, tenderstem, Herb Roasted New Potatoes, truffle cream
  • Parmesan Herb Crusted Cod Supreme, Crushed Garlic New Potatoes, Green Beans, White Wine Cream
  • beetroot and brie Arancini, Creamed Leek Sauce (VE)
  • Roasted Aubergine Parmigiana, Tomato and Chilli Sauce (VE)


  • Cheesecake of the day
  • Sticky Toffee Pudding, Toffee Sauce, Vanilla Pod Ice Cream (VE)
  • Dark Chocolate and Hazelnut Tart, Raspberries and Crushed Pink Peppercorns. Raspberry Sorbet
  • Selection of Ice Creams and/or Sorbets (VE)
  • Selection of British Cheeses with Chutney, Celery, Apple, Grapes and Crackers (+£2 Per Person)

Allergy Advice: All our food is prepared in a kitchen where nuts, gluten & other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy then please let us know before ordering

All menus can be adapted to suit dietary requirements and preferences such as; Gluten Free, Dairy Free, Nut Free, Vegetarian, Vegan, Paleo