Function MenuFunction Menu

Two courses £25 Three courses £28

Tuesday - Saturday, View our function packages by clicking here >>

  • Selection of Bread and Olives

To Start

  • Homemade Soup of the Day
  • Chicken Liver Pate, Apple and Pear Chutney, Crostini
  • Salmon and Prawn Fishcake, Parsley Cream Sauce
  • Beetroot, Hummus and Feta Filo (V)
  • Tenderstem and Coconut Salad (VE)

Main Courses

  • Slow Roasted Blade of Beef, Creamed Leek Mash, Tenderstem, Red Wine Jus
  • Cream Cheese Spinach Stuffed Chicken Supreme, Green Beans, Herb Roasted New Potatoes, Red Wine Jus
  • Parmesan Herb Crusted Cod Supreme, Crushed Garlic New Potatoes, Green Beans, White Wine Cream
  • Beetroot and Artichoke Arancini, Tomato and Herb Sauce (VE)
  • Vegan Curry, Fresh Aromatic Spiced Vegetables and Coconut Yogurt. Coriander Rice (VE)

Desserts

  • Cheesecake of the Day
  • Sticky Toffee Pudding, Toffee Sauce, Vanilla Pod Ice Cream (VE)
  • Walnut, White and Dark Chocolate Brownie, Morella Cherry Ice Cream
  • Selection of Ice Creams and/or Sorbets (VE)
  • Selection of British Cheeses with Chutney, Celery, Apple, Grapes and Crackers (+£2 Per Person)

Allergy Advice: All our food is prepared in a kitchen where nuts, gluten & other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy then please let us know before ordering

All menus can be adapted to suit dietary requirements and preferences such as; Gluten Free, Dairy Free, Nut Free, Vegetarian, Vegan, Paleo