Vegan and Vegetarian MenuVegan and Vegetarian Menu

This is a sample menu and is subject to change.

Lunch Two Courses £20 Three Courses £24

Dinner Two Courses £24 Three Courses £28

To Start

  • Soup of the Day, Toasted Bread Roll (VE)
  • Creamed Garlic Mushrooms, Toasted Ciabatta (VE)
  • Deep Fried Camembert, Chutney (V)
  • Crushed Avocado and Tomato Salsa Bruschetta (VE)

Mains

  • Smoky Aubergine Tagine, Apricot Cous Cous (VE)
  • Vegan Curry, Fresh Aromatic Spiced Vegetables and Coconut Yogurt, Coriander Rice (VE)
  • Pecan and Stilton Tart, Seasonal Greens, Roasted Potatoes (V)
  • Roasted Mediterranean Vegetable Pasta Bake, in a Chilli and Tomato Sauce (VE)
  • Wild Mushroom Risotto, Parmesan (VE)

Desserts

  • Please ask for a selection of Vegan Desserts

All menus can be adapted to suit dietary requirements and preferences such as; Gluten Free, Dairy Free, Nut Free, Vegetarian, Vegan, Paleo